Virtual Class: India

About the Experience

This 90-minute virtual class takes us on a culinary journey to northern India, where we’ll feast on Aloo Gobi, a cauliflower and potato curry. We’ll serve up some fluffy basmati rice on the side. To satisfy our sweet tooth, Pumpkin Apricot Bread tops off the meal. This “bread,” which is really more like a cake, utilizes spices that are popular in many Indian dishes. What you get when you sign up: - Recipes and equipment list 5-7 days prior to class - Up to 90 minutes of interactive cooking instruction with a professional chef - An awesome two-course meal that is ready to eat when class is over

Cancellation Policy

Clients who cancel at least 8 days prior to their scheduled class will receive a full refund or can opt to reschedule for a later date. Cancellations 2 - 7 days prior to the scheduled class will receive a 50% refund. Cancellations within 24 hours are not eligible for a refund.

Contact Details